National Pig Day Recipes

Mar 1, 2013

EMCC Culinary Arts students went live on WABI to show off what they are learning in the kitchen. Friday March 1st also happened to be National Pig Day…Each student used pork in their dishes and here are the delicious recipes from those students:

Maple Bacon Whoopie Pies

English Pork Pie Recipe

Grilled Bacon Stuffing Stuffed Pork Chops With Spicy Pineapple and Honey Glaze

 

Filed under: Highlights, News